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中国典故菜肴集 平装 Chinese Cuisine: Recipes and their Stories: Traditional Chinese Culture and Art (Chinese/English edition) (W03U)

$19.95
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SKU:
W03U
UPC:
9787119028248

中国的美味菜肴我达万余种,春创制者并非全是专事烹饪的高手,其中不乏识饮识食的帝王、宦绅、文人雅士、市井百姓。每一菜式的创制过程也各有异趣,有的经几代名厨研制方成,有的系某人突发奇想烹得,有的则因歪打正着意外得来。
    本书选入近80种精美菜肴,除介绍其配料、制法以外,还记述与其有关的典故,令读者在烹饪、品尝这些菜馔的同时,还可向家人和宾朋讲述妙趣横生的故事,以助食兴。Chinese Cuisine: Recipes and their Stories: Traditional Chinese Culture and Art (Chinese/English edition) : Some 10,000 kinds of Chinese dishes have been created so far but that is not the sole achievements of professional chefs. Recipe contributions have also come from kings, emperors, officials, scholars and ordinary citizens. And the creative process varies from continued improvement by several generations of cooks to an instant clever idea. Still there have been cases where a good recipe came up by pure chance.The nearly eighty entries in this book not only list the ingredients and ways of preparation of the dishes, but also tell stories associated with them, to give people an opportunity of being acquainted with some fantastic tales while trying superb flavors. Color Illustrations.